MEANWHILE, ON INSTAGRAM….

NEW INTERN!🐣 an update for my gouda gang: we welcomed our first baby on june 11, my son Max 🥹 we are all happy and healthy! while we acclimate to this new life, WTG will be closed through mid October. if you’ve emailed me, dm’ed me,
this baby went on a lil boat ride today with @mggorak feat: gouda on the go
pulse check!!! still making boards, just terrible at taking and posting photos! 😅
lil galway girl
happppppy halloween!!
the sun feat. raw vegetables
tiger figs 🐅🐅
risking overdoing the figs & chamomile for as long as they’re in (their very short midwest) season feat. my party animal, the killarney
vegetables never looked so cute feat: the crudité board
boards on a sunday morning? we are so back baby ✔️ feat: my mobile lil guy, the gouda on the go
seeing double
flash flood warnings in chicago means brighter cheeseboards
back and better than ever so get your orders in girlies
way too BACK AT IT!! after a long hiatus (anotha one), I am back to wheelin and dealin boards on the weekends. DM me if you don’t see the availability you need on my website! ~link in bio~
it’s actually low key all about the baguette
it has been a MINUTE! not sure if you fellow entrepreneurs out there can relate, but I was feeling like I could never do enough in all other aspects of my life because there was ALWAYS something to keep up with for WTG. I felt like i could never cur
god I hope she said yes (alternate caption: I will open on my day off for an engagement and only an engagement)
happy thanksgiving gouda gang!! grateful today and everyday for this community 🤎🦃
what’s better? sun on a saturday or cheese on a saturday? CAN HAVE BOTH IN CHICAGO TODAY🤙🏼
extra pop of summer color 🍊
HAPPY PRIDE MONTH 🏳️‍🌈 to celebrate pride, 10% of all WTG sales will be donated to the @bravespacealliance, the first Black-led, trans-led LGBTQIA+ center dedicated to providing resources and support to individuals on the south and west sides
only 2 more days to grab a $15 ticket to my virtual workshop that teaches you how to make a board that looks like this ↑ link in bio 🤍
surprise birthday Gouda on the Go’s are my favorite to make + deliver 🎂 while I have ya - $15 tickets are still available for my spring virtual workshop on thursday, may 5! in just one hour, you’ll learn all the secrets and intricacies
a 75 degree day in chicago means Sunny thinks today is the day he’s gettin lucky
MOTHER’S DAY VIRTUAL CHEESEBOARD WORKSHOP ➝ 🌸THURSDAY, MAY 5 / 6:30PM CST VIA ZOOM🌸 (date correction!!) jump on and allow me to walk you through the best tips and tricks behind putting together a cheeseboard. trust me, learning how WTG inco
happy easter! 🐣 manifesting the start of warm weather in chicago over here 🤞🏼
i’m usually really not a fan of color on on my boards - which is why I tend to keep my cheeseboard ingredients minimal - but these veggie boards are so mesmerizing 😵‍💫 crudités boards will be available to order on the WTG website
teamed up with @brooklyncured to create this elevated charcuterie board. i am a big fan of both their products and purpose - all pasture raised AND contain no antibiotics, nitrites/nitrates, hormones, or animal byproduct. this board features the c
pairing a cheeseboard with a flight of @thehivesupply local chicago honey is the only way to end a monday 🍯 fun fact: linden and locust trees make up about 80% of chicago bees’ diets because those are the trees that line our streets - whooo